Complete systems for recovery, crushing, milling, storage, dosing and recycling of dry pasta scraps – serving pasta factories and with the following important characteristics:

  • system for scrap recovery/crushing from ‘long pasta lines’ – completely automatically;
  • system for scrap recovery/crushing from ‘short pasta lines’ – in the different processing phases (format changes, post-storage, pre-packaging, scraps from shaker sorting) completely automatically;
  • manually and/or automatically loaded ‘long and short’ pasta scrap recovery/crushing (from bulk, bags, jumbo-bag, etc.);
  • pre-milling, milling (roller and/or hammer) units and classification systems;
  • in-line weighing for process controls, both crushing and milling;
  • crushing &/or milling pasta storage in painted steel, stainless steel and/or reinforced polyester fabric silos;
  • volumetric or weight automatic dosage;
  • “full vacuum” type fluid or mixed phase pneumatic transport, pressure or suction-pressure, complete with cleaning processes, metal presence controls, in-line or batch weighing and compete filtering and dust recovery systems;
  • automated processes with management from control panel with PLC and PC supervision system with possible MES interface.

‘Integrated’ scrap recovery/crushing system from short pasta storage line, in particular during the following phases:

    • ‘formate change’ process, using auxiliary silo (exclusively set-up for storing pasta destined to scrapping) – in order to not use ‘short pasta silos deposit volumes’ that would therefore be considered unusable ad therefore to improve storage efficiency;
    • ‘post-storage’ process, for those batches not destined to packaging and already present in the silos;
    • recovery from bulk product’ process, managed manually;
    • continual recovery of ‘recoverable’ scraps from the shaker sorting phase;

using a single crushing system, pneumatic channelling to the storage silos, completely automatically and in-line weighing.

Sistema ‘integrale’ di recupero/frantumazione sfridi da linea stoccaggio paste corte,in particolare nelle fasi di:

    • ‘formate change’ process, using auxiliary silo (exclusively set-up for storing pasta destined to scrapping) – in order to not use ‘short pasta silos deposit volumes’ that would therefore be considered unusable ad therefore to improve storage efficiency;
    • ‘post-storage’ process, for those batches not destined to packaging and already present in the silos;
    • recovery from bulk product’ process, managed manually;
    • continual recovery of ‘recoverable’ scraps from the shaker sorting phase;

using a single crushing system, pneumatic channelling to the storage silos, completely automatically and in-line weighing.

Roller milling unit for dry pasta scraps, with classification using plansifters and dosed infeed, in the milling process, of the recovery dusts from filtration systems previously stored in a specific silo.

Roller milling unit for dry pasta scraps, with classification using plansifters and dosed infeed, in the milling process, of the recovery dusts from filtration systems previously stored in a specific silo.

Detail of dry pasta scrap ‘pneumatic’ recovery from the shaker sorting phase.

Detail of dry pasta scrap ‘pneumatic’ recovery from the shaker sorting phase.

Gallery